The University of Kentucky Cooperative Extension Service, gthe Kentucky Corn Growers Association and Organic Valley Cooperative are conducting a day-long workshop on Jan. 16 in Bowling Green, Ky., to inform farmers about organic corn. "Farmers who do not know about the [premium price paid for organically produced corn] often are not knowledgeable about organic corn markets, production systems and certification rules," UK agricultural economist Lee Meyer told Thornberry.
Meyer said farmers think they have to raise crops like their grandfathers did when they think about organic foods, but organic is simply another method of production. If there's a similarity between farming like their grandfathers and organic farming it is being a good land steward, he said. (Read more) There is a $10 registration fee for the workshop, and farmers can register by emailing Will Martin at William.email@example.com, or by contacting their local Kentucky extension office.