Farming quick hits: Native Americans are regaining access to land; the best wire cutters; two sisters run this sawmill

Landback.org image

Alongside American colonial expansion during the 1800s came the decimation of many Native Americans' lands and food sources. "Native peoples fought off settler and military encroachment of their hunting, fishing, and gathering territories. Their lifeways — and foodways — were hugely altered and restricted," reports Kate Nelson of Civil Eats. "The Land Back movement is helping communities regain access to both food and land. . . . In Montana, for example, the Confederated Salish and Kootenai Tribes now oversee 18,000 acres where bison roam once again. In Nebraska, the Ponca people have been growing their sacred corn on farmland signed back to them in 2018."

Farmer Mahoney liked the strong
cuts and comfy grips.

Doug Mahoney raises sheep, cows and pigs and spends a lot of time fixing fences. "This can mean days at a time of snip, snip, snip," Mahoney writes. "I tested 13 pairs of wire cutters for Wirecutter. . . . I used them to make hundreds upon hundreds of cuts through wire, hardware cloth, and even nails. At the time, I chose the Channellock E337CB Diagonal Cutting Pliers as the best. . . .Since then, they have become one of the most important tools I own."

Meatpacking industry concentration increased during the 1980s and 1990s as producers shifted to larger plant operations. The industry's consolidation "raised questions about competition, particularly as it related to prices paid for cattle and hogs," writes James M. MacDonald in his essay for Amber Waves. "With fewer firms competing with one another, would packers be able to reduce the prices they paid to farmers and ranchers compared with a world with more (and smaller) competing firms? On the other hand, those fewer firms also had lower processing costs, which they could pass on to beef and pork consumers."

Sisters Mary Haag, left, and Nancy Kieffer took over
the sawmill 28 years ago. (Photo by Jacob Moyer, LF)

Sisters Mary Haag and Nancy Kieffer have been operating Moyer's Sawmill in Bernville, Pennsylvania, for 28 years. "The pair took it over from their father, Ray Moyer, whose father and uncle started the business around 1903," reports Dan Sullivan of Lancaster Farming. "The sisters set about running the place, eventually with help from their spouses, initially doing their own logging and cutting everything from 1-by-4s to large custom pieces — up to 34 feet (though they don't necessarily like to advertise that) — for timber-frame homes, barn restorations and the like." 

Known as twilight farmers, some agricultural operators lack an heir, leaving them wondering who will manage their land, equipment and animals once they're gone. But farmers can work to settle out agreements before they pass, reports Lisa Foust Prater for Successful Farming. Forming a corporation and a select type of trust is one answer, but planning is the biggest key to keeping the farm operating.

UNMC CS-Cash photo via Farm Progress

ATVs, UTVs and even golf carts can be farmland workhorses. But like all farming machinery, driving vehicles on a busy farm requires extra care around buildings, animals and workers. "In 2023, there were 291 ATV and 27 UTV fatalities in the U.S., with many of these related to work in agriculture," Ellen Duysen of Farm Progress reports. "In 2019, ATV incidents resulted in an estimated 95,000 emergency room visits." To reduce the risk of injury, death and possible liability, read her guidelines here.