This is National Farmers Market Week, an Agriculture Department celebration in its 22nd year.
In his proclamation affirming the observation, Agriculture Secretary Tom Vilsack noted that farmers' markets "serve as significant outlets for small-to-medium, new and beginning, socially disadvantaged, and veteran agricultural producers to market agricultural products, in turn generating revenue that supports the sustainability of family farms and the revitalization of rural communities nationwide."
According to the 2019 National Farmers Market Managers survey, there are more than 8,000 farmers markets in the U.S. Farm vendors benefit in a number of ways, including:
- 67% increased overall production.
- 33% increased the number of workers employed on the farm.
- Nearly 40% were able to sell imperfect products that would otherwise go unsold.
- 77% diversified the types of agricultural products they grew.
A blog post from the USDA's Agricultural Marketing Service has links to farmers' markets data and programs meant to help them.
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