Illustration by C.J. Burton, WSJ |
Meme via thedigitalmomblog |
As retailers and producers wrestle, consumers caught in the balance may wonder why mayo is so expensive, but the price of eggs has leveled out. "Kroger CEO Rodney McMullen said that price increases for packaged food tend to outlast those for fresh foods like fruits, vegetables and meat because processed products often have longer and more complex supply chains. Produce, by contrast, can be delivered from fields to stores in just a few days," Newman reports. Big grocers say they're "resisting further price increases from the nation's packaged-food giants or pushing for lower prices—but the process is taking longer than they had hoped."
Families are finding ways to ease the wallet crunch by "increasingly turning to cheaper versions of packaged groceries, while food companies' costs have simultaneously begun to ease. As a result, food-industry analysts say, price increases for packaged food have likely peaked," Newman writes. But higher prices have remained a consistently painful reality. "Since the beginning of 2019, prices for goods sold in the middle of the grocery store have risen by nearly a third, while products on the perimeter have increased roughly 22%, according to Circana Group, a market research firm."
"Lanise Abbott, a postal worker who lives near Chicago, said rising prices for items such as canned fruit and vegetables, bread and cereal have her scouring supermarkets for discounts and switching to cheaper food brands," Newman reports. "She said she would also visit food pantries if it becomes necessary." Target's store-brand sales are growing almost twice as fast as national brands, the chain's chief food executive, Rick Gomez, told Newman: "The number one thing that is on our guests' minds is affordability."
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