As in-home pot edibles increase, they sicken more children; more than half of those in a study were 2 or 3 years old

Marijuana edibles are displayed at a dispensary.
(Photo by Steve Marcus, Las Vegas Sun)

As more states have legalized marijuana, the presence of pot edibles in U.S. homes has led to more accidental poisonings. "The number of young kids, especially toddlers, who accidentally ate marijuana-laced treats rose sharply over five years as pot became legal in more places in the U.S., according to a journal Pediatrics study," reports Jonel Aleccia of The Associated Press. "More than 7,000 confirmed cases of kids younger than 6 eating marijuana edibles were reported to the nation’s poison-control centers between 2017 and 2021, climbing from about 200 to more than 3,000 per year. Nearly a quarter of the children wound up hospitalized, some seriously ill."

Lead researcher Dr. Marit Tweet, a medical toxicologist at the Southern Illinois University School of Medicine, told Aleccia, "When it’s in a candy form or cookies, people don’t think of it in the same way as household chemicals or other things a child could get into. But people should really be thinking of it as a medication.” Tweet noted that the study could only include reported cases, so many less serious cases may have gone unreported.

"Tweet called for greater vigilance by parents and for more laws like those adopted by several states to make pot products — often packaged to look like kids’ candies and snacks — less appealing and accessible to children," Aleccia reports.

The study "analyzed reports to the National Poison Data System, which includes the nation’s 55 regional poison control centers. More than half of the children were toddlers, ages 2 and 3, the study showed. More than 90% got the edibles at home," Aleccia reports. "Of more than 7,000 reports, researchers were able to track the outcomes of nearly 5,000 cases. They found that nearly 600 kids, or about 8%, were admitted to critical care units, most often with depressed breathing or even coma. Nearly 15% were admitted to non-critical care units and more than a third were seen in emergency rooms. Drowsiness, breathing problems, fast heart rate and vomiting were the most common symptoms."

Dr. Brian Schultz, a pediatric emergency physician at Johns Hopkins Medicine in Baltimore who previously worked at Children’s National Hospital in Washington, told Aleccia that he and his colleagues treated kids who had eaten pot edibles 'almost on a daily basis'."