Average prices (AFBF graphic) |
Dr. John Newton, AFBF director of market intelligence, said in a statement: "Consumers will pay less than $5 per person for a classic Thanksgiving dinner this year. We have seen farm prices for many foods, including turkeys, fall from the higher levels of recent years. This translates into lower retail prices for a number of items as we prepare for Thanksgiving and confirms that U.S. consumers benefit from an abundant, high-quality and affordable food supply."
The survey meal includes enough turkey, bread stuffing, sweet potatoes, rolls with butter, peas, cranberries, a veggie tray, pumpkin pie with whipped cream, and coffee and milk to serve 10 people, with plenty of leftovers, states AFBH. (Read more)
1 comment:
Whoa? They're saying that's a good thing? Farm prices below full costs and headed downward, net farm income projected to fall to less than half of what it was during the 1940s, for a decade?!?!
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