Friday, June 27, 2025

House panel has a ‘near-universal consensus’ on pausing the U.S. Postal Service’s planned changes

The USPS will have new leadership who may rethink
 recent plans. (Photo by Clay Leconey, Unsplash)
Over the past few decades, the United States Postal Service has struggled to stay financially afloat and transition from a letter-delivery service to more of a package-delivery service. USPS leadership has faced an uphill battle to maintain its mission — to accept and deliver mail to every address in the U.S., its territories, and possessions — while remaining solvent.

The last Postmaster General, Louis DeJoy, retired after his 10-year plan, Delivering for America, floundered and repeatedly angered lawmakers. “As a new leader takes the helm of the U.S. Postal Service, a House panel debated the future of the independent entity,” reports Sean Michael Newhouse of Government Executive. “There was a near-universal consensus on pausing and even reversing" DeJoy's plans. 

Mike Plunkett, the CEO and president of the Association for Postal Commerce, told the panel, “Under the Delivering for America plan, our members have suffered unprecedented rate increases and service degradation. . . . If the incoming PMG is to have any chance at success, the postal service must immediately pause implementation of Delivering for America.”

Plunkett suggested a “moratorium on rate increases, a pause in spending on building new facilities and halting any product changes while new leadership assesses what reforms to keep, modify or unwind,” Newhouse writes. “Jim Cochrane, the CEO of the Package Shippers Association, a trade organization, testified that USPS needs a ‘new vision’ to improve its finances.”

David Steiner, who previously served as the CEO of Waste Management and as a member of the FedEx board, was selected by the bipartisan USPS Board of Governors to become the next Postmaster General.

“DeJoy was pressured to resign [in March] due to conflicts with the Department of Government Efficiency," Newhouse reports. “President Donald Trump, who reportedly backed Steiner, has mused about privatizing USPS or folding it under the Commerce Department.”

Heirs' property can leave family members with 'tangled titles' that limit wealth and contribute to rural housing shortages

A home, right, Rural Studio helped build on heirs’ property 
in Ala.
 (Photo by Timothy Hursley, Auburn University, CC BY-SA)
Imagine being born into a family that had settled land and passed it down from generation to generation for the past few decades. “Several of your relatives already live on the land, and you’d like to do the same, but you can’t get a loan to build or renovate a home without permission from all the relatives who also share ownership,” write Jennifer Pindyck, Christian Ayala Lopez and Rusty Smith for The Conversation. “At any moment, another heir could sell their share, triggering a court-ordered sale that could force you off the land.”

This shared ownership is an example of “heirs’ property: land passed down informally, without clear wills or deeds, which results in a ‘tangled’ or ‘clouded’ title,” researchers Pindyck, Lopez and Smith explain. “It’s more common than you might think in the U.S., especially in rural areas, and it presents significant challenges to long-term housing stability.”

Historically, property owners would leave their lands without “clear will or deed” because their region lacked legal services or the original owners didn’t trust the legal system. “Once the land is passed down to the next generation, the heirs are known as ‘tenants in common,’ meaning they own an undivided interest in the entire property,” they write, “As the property continues to pass down from generation to generation, the number of tenants in common increases exponentially.”

When a couple passes down land to their children – and then those people pass it down to their kids – the number of heirs dramatically increases. (Illustration by Auburn University, CC BY-SA)

After decades of sharing, property ownership can become a complex arrangement that opens all its tenants to potential homelessness. “Any tenant in common can sell their share to an outside party. These outside parties – either individuals or companies – can then request a court to order what’s called a partition by sale, which can push every other owner off the land,” Pindyck, Lopez and Smith explain. Some family members have sold their share of a property to real estate developers, unaware that their sale could trigger the loss of the entire estate.

Several organizations are working on heirs’ property resolutions, which can include “clearing titles, establishing shared land agreements and teaching landowners how to avoid having their property fall into a tangled title situation,” Pindyck, Lopez and Smith write. “The Florida Housing Coalition, Housing Assistance Council and the Alabama Heirs Property Alliance are actively engaged in community education, legal support, data mapping and policy advocacy.”

The Rural Studio assists heirs’ property tenants by using a “build first strategy,” they write. “Using funds from research grants and donations, we simply start building on heirs’ properties with the permission of families. In the process, we show that if tangled titles were no longer an obstacle, much more housing could be built. . . . One of our recent Rural Studio projects is the 18x18 House, a compact, multistory home built for a young man living on heirs’ property in Alabama.”

Pindyck, Lopez and Smith are Auburn University researchers and Rural Studio collaborators who study heirs’ property and “its role in shaping housing access. Based in Hale County, Alabama, Rural Studio has completed more than 200 projects – many of them homes built on heirs’ property – providing critical housing for families facing complex land ownership challenges.” 

Kennedy pledged to protect Native American health, but staffing and funding cuts have already taken a toll

Navajo Nation leaders took turns hiking alongside Kennedy to detail
the tribal nation’s priorities. (Photo by Katheryn Houghton, KFF) 
Health and Human Services Secretary Robert F. Kennedy Jr. pledged to make Native American health a priority, but federal cuts have already sliced into plans and services tribal members need.

While Kennedy’s intervention saved the Indian Health Service from some government cuts, "health officials across tribal nations say those overtures are overshadowed by the collateral harm from massive cuts to federal health programs," report Katheryn Houghton, Jazmin Orozco Rodriguez and Arielle Zionts of KFF Health News.

Tribal members living in more remote areas will have the most difficulty accessing medical services not affiliated with the Indian Health Service. "Many tribal members don’t live near an agency clinic or hospital. And those who do may face limited services, chronic underfunding, and staffing shortages,” KFF reports. “To work around those gaps, health organizations lean on other federally funded programs.”

"Tribes have lost more than $6 million in grants from other HHS agencies, the National Indian Health Board wrote in a May letter to Kennedy," Houghton, Rodriguez and Zionts write. Across many Native American communities, HHS staffing and grant cuts have chipped away at overdose prevention programs, heat and cooling assistance, and vaccination initiatives.

Native Tribal leaders continue to voice deep concerns over the GOP’s “proposed cuts to Medicaid,” KFF reports. "About 30% of Native American and Alaska Native people younger than 65 are enrolled in Medicaid, and the program helps keep Indian Health Service and other tribal health facilities afloat.”

“Some tribal leaders say the recent cuts, and the way the administration made them, violate treaties in which the U.S. promised to provide for the health and welfare of tribes in return for taking their land,” KFF reports. “Tribal consultation is legally required when federal agencies pursue changes that would have a significant impact on tribal nations."

The Natural Resources Defense Council offers a new map of lead pipes, which are a problem in all 50 states

For investigative reporters tracking lead pipes that still deliver drinking water, the Natural Resources Defense Council’s new Lead Pipe Data Map Tool is a smart place to start exploring.

“Whether you want the local or the national perspective, this data map looks to be the most current and detailed available,” reports Joseph A. Davis of the Society of Environmental Journalists. “We care about lead in drinking water because it is a neurotoxin that robs children of IQ points and causes a host of other health problems, even in adults.”

The news about lead-tainted water in Flint, Michigan, may have sparked outrage, but “lead pipes in water systems are a serious problem in all 50 states,” Davis writes. “The Environmental Protection Agency updated its Lead and Copper Rule in October 2024. . . .The Bipartisan Infrastructure Law of November 2021, committed $15 billion to fund the replacement of lead service lines that take water from mains to individual buildings (the main source of the problem).”

Under the new Lead and Copper Rule, all drinking water systems must inventory their lead service lines and report their findings to the EPA. “Much of the data comes from the EPA as utilities report in,” Davis explains. “The map not only tallies known lead service lines — but also service lines whose metal composition is unknown or estimated.”

To use the data efficiently, focus on the NRDC’s mapping tools and remember that utility service areas can differ from municipal boundaries. Davis reports, “One of the nifty features NRDC gives you is the ability to add multiple overlays to the map as you use it.” 

Find the tiny icons in the top-left and top-right corners of the map to alter map layers. The mapping overlay feature can also show active lead pipes according to their congressional district.

While data and numbers don’t tell the full story, they provide a good foundation for a narrative to take shape. Davis also advises gathering information from your community:

  • Ask water customers about their awareness of lead pipes carrying drinking water. What's their ability to pay for service line replacement?
  • Talk to utilities about their plans and concerns regarding pipe replacement. 
  • Discuss drinking water safety and remaining lead pipes with state and EPA/state regulators.
  • Ask your congressperson how budget cuts could affect funding for this critical work.

Many farmers share positive experiences about using Roundup, despite possible links to cancer

Many U.S. farmers still favor glyphosate as an effective
and affordable herbicide. (Photo by Gabriel, Unsplash)
Many American farmers have favorable opinions on Roundup, a herbicide that remains a global favorite despite some studies linking its active ingredient, glyphosate, to human cancer. Many U.S. farmers say they still plan to use glyphosate, even if its current maker, Bayer, stops producing it. They shared their views on Roundup and weed-mitigation experiences with Lena Nargi of Offrange, formally known as Ambrook Research. 

Brent Searle, an organic raspberry, tomato, garlic, and winter squash farmer in eastern Idaho, “expressed a strain of ‘meh.’ He uses OMRI-approved herbicides on his crops but glyphosate on his three acres of driveway,” Nargi writes. Organic chemicals, he said, ‘hit you with a six-times cost’ that is ‘astronomical’ for small-scale growers, ‘and honestly, they don’t work as well.’”

Rick Machado, who breeds seeds for experimental crops in California, despised Roundup and its original maker, Monsanto, but ended up using glyphosate when “he got hit with bindweed,” Nargi writes. He told her, “I used it [Roundup], I kicked myself, but there was nothing I could do."

Jeff Stoltzfus believes glyphosate is the key to his successful no-till farming practice. Nargi adds, “The conservation plan for his 45 acres connected to the Chesapeake Bay watershed, which is plagued by sediment issues, requires that he use no-till practices." He told Nargi, “There’s no herbicide I’d rather use.”

Jimmy Tosh agrees with Stoltzfus. “On his 17,000-row crop and hog acres in Henry, Tennessee, the use of glyphosate is 100% a given,” Nargi writes. “It’s helped him control Johnson grass. . . . He believes claims that Roundup causes health issues are ‘ridiculous,’ he said. ‘Most studies show it to be a safe and effective chemical.’”

Mark Nussbaum will continue to use glyphosate “on his 800 acres of hardwood trees,” Nargi writes. “And he said he’ll continue to do so until ‘there becomes scientifically based, peer-reviewed evidence that glyphosate is harmful.’”

Many farmers agreed that while Bayer may stop making Roundup, they will purchase glyphosate from another producer. Nargi explains, “Since its patent expired in 2000 — and with it, Monsanto’s exclusive right to use it in products sold here — off-brand formulations for agricultural use, with names like Buccaneer and Killzall, have been widely available at the local farm supply."

Tuesday, June 24, 2025

A rural community bets on a beef slaughterhouse dedicated to changing the industry to attract American workers

The Sustainable Beef plant is the size of 10 football fields.
(Sustainable Beef photo)

In a bid to oust the slaughterhouse industry's bad reputation and attract American workers, Sustainable Beef opened a brand new plant in rural North Platte, Neb. 

The old rail town needed the financial lift and the "company believes the gleaming plant will appeal to locals who never would have considered doing such work," report Scott Calvert, Arian Campo-Flores and Patrick Thomas of The Wall Street Journal. "Town officials are pinning their hopes on [the] slaughterhouse, which promises an economic jolt but represents a risky bet. . ."

A shiny building isn't the only benefit Sustainable Beef offers -- the company has upended some slaughterhouse mainstays to increase its appeal. "The facility’s single daytime shift lets employees attend their children’s sports games after work," the Journal reports. "The company touts ergonomic work stands and individual lockers — even the plentiful toilets are an upgrade from typical meat plants." Pay starts at $22 per hour, which is average for the area.

Even with its upgrades and no third shift, Sustainable Beef faces stiff competition, possible worker shortages and a tight beef market. The company is "taking on the Big Four meatpackers —JBS, Tyson Foods, Cargill and National Beef — that control 85% of the beef industry," according to the article. "Nebraska faces persistent labor shortages, as workers age out or leave. . . . Cattle herd sizes have hit a 75-year low."

Location of North Platte, Neb.
(Wikipedia map)
But the company's investors have a shared goal of giving the industry's "Big Four" a run for their money. The new plant is "the size of 10 football fields, aims to process 1,500 head of cattle daily, with most of the beef going to Walmart, a minority stake investor in the project," the Journal reports. "The plant expects to hire about 850 workers by year’s end, which would make it the city’s third-largest private employer."

Fearing the possibility of crime brought on by immigrant workers, some North Platte residents pushed against the deal, but city leaders planned for predictable changes. Calvert, Campo-Flores and Thomas write, "The city is offering developers incentives to build housing, and up to 2,000 units are in the pipeline. Schools are boosting English as a Second Language instruction. The police department has outfitted officers with portable translation devices."

WSJ's full story includes Sustainable Beef's colorful beginnings in North Platte and details on how this plant is pushing competitors to upgrade their employment offerings.

Despite concerns over lost sales and expenses, many farmers still support the Trump administration's tariffs

Like many farmers, Roberts supports the tariffs as a trade tool.
(Photo by Nick Judin, Mississippi Free Press)

Part of the Trump administration's tariffs target U.S. agricultural goods, but many U.S. farmers support the levies despite any current economic pain. "A May survey of 400 U.S. producers found that 70% believe the tariffs will strengthen their industry in the long term," report Illan Ireland and Nick Judin of the Mississippi Free Press. "The same poll found that just 43% of respondents think the levies will hurt their earnings this year, down from 56% a month earlier."

Many American farmers who favor the tariffs are thinking about longer-term trade benefits. Ireland and Judin explain, "China is a top destination for U.S. agricultural exports like soybeans, and getting it to buy a set amount of crops each year would guarantee a market for producers without the threat of competition, one economist explained. That certainty, in turn, would stabilize commodity crop prices."

The tariffs also pose risks, including helping South American producers grab a bigger share of the Chinese soybean market. That risk, along with high input costs and possible labor shortages has spurred concerns among some farmers. The Free Press reports, "Trump’s trade war has proven divisive for American farmers — a group that overwhelmingly backed the president during last year’s election, according to a county-level analysis by Investigate Midwest."

At present the tariffs between the U.S. and China remain in play. Ireland and Judin write, "As of June 11, the U.S. and China have reportedly reached a tentative accord to de-escalate their trade dispute without inking a significant deal. According to The New York Times, some tariffs will remain in place on both sides. . . . China has canceled mass shipments of American farm products, and industry groups warn that a lengthy trade dispute could further reduce demand for U.S. exports."

Mississippi farmer Pepper Roberts says he's planning for an uncertain season. Ireland and Judin add, "Roberts steadfastly supports the tariffs. He also has some savings from past years to fall back on if things go south." Roberts told reporters, "You can’t hit a grand slam every year. We all want the biggest profit we can ever make, but when I cross (the) break-even point, I’m ready to lock something in.”

Rural communities that once enjoyed bustling shopping malls struggle to repurpose the failing properties

The Berkshire Mall in rural Lanesborough, Mass., once 
bustled with customers but has fallen into disrepair.
Rural communities that seemed lucky to have a big shopping mall two decades ago have watched the glory days of their mall fade. The communities are often left with a sprawling abandoned building, frustrated property owners and a town budget still reliant on mall property taxes.

The once-packed Berkshire Mall in Lanesborough, Mass. is a striking example of how small-town malls have declined and closed throughout the United States. "The 720,000-square-foot mall, which opened in 1988, has long been Lanesborough’s single largest taxpayer. . . . In its heyday, [it] was the place to go," reports Jim Zarroli of The New York Times. "Business had fallen off sharply by the mid-2010s. Big-box stores like JCPenney and Sears closed. . . . The movie theater went dark in 2019."

What to do with Berkshire Mall remains a problem. "As the mall sits unused, the town wants its owners, Boston-based JMJ Real Estate Holdings and its partners, to sell the property for redevelopment," Zarroli explains. "But the owners have refused, and the standoff has no end in sight."

The challenges of reinventing a mall space are more difficult and take longer in rural America. "In small towns like Lanesborough, malls are often the largest tax generator, and local officials can be reluctant to admit the big-revenue days are over, continuing to rely on that money," Zarroli writes. "They can also find themselves butting heads with mall owners, who may have different ideas about what should be done with the site."

Meanwhile, communities deal with a stretch of decaying buildings and an owner who often lives miles away. "In Maine, town officials sued the owner of the Bangor Mall, accusing it of failing to make basic repairs," Zarroli adds. "In Massachusetts, the parking lot is mostly empty. . . .Break-ins have been frequent, the police said."

The best bet is to have old mall properties repurposed or torn down, but there are obstacles. "It can take years for redevelopment to begin. In West Mifflin, Pa., near Pittsburgh, a sharp drop in business at the Century III Mall left schools, in particular, short of funds, and the owners refused to make even modest repairs, Mayor Chris Kelly said," Zarroli reports. "Century III closed in 2019 and is now being demolished. Kelly said the town was optimistic that it could redevelop the 50-acre site."

If you get bitten by a tick, save it -- and other tips for dealing with ticks' ever-spreading presence

Illustration of a tick biting. 
(Art by Sebastian Kaulitzki, Adobe Stock)

What's to like about ticks? They are an important food source for wildlife, such as birds, lizards and bats. What's not to like? For humans, the list is long. 

Ticks can carry and spread more than 12 different "disease-causing agents including toxins, allergens, bacteria, parasites and viruses," reports Pien Huang of NPR. Across the U.S., some 31 million people are bitten by ticks every year.

Although not every tick bite ends in disease, many do. "Most reported cases of vector-borne disease (including mosquitoes) come from ticks, which can carry pathogens with terrible consequences," Huang explains. "Lyme disease is the most common tick-borne disease in the U.S., estimated to affect more than 470,000 people each year."

When it comes to ticks, working to avoid contact is the first line of defense; however, knowing what to do if you find one attached or have suspicious symptoms such as a rash is just as important.

If you find a tick attached, remove it immediately, but place it in a plastic bag or container it can't escape. Huang writes, "Identifying some key information about the tick can help determine your risks. That includes what kind of tick it is, whether it's in the nymph or adult stage and how long it's been feeding on you." 

The University of Rhode Island's website contains tick identification tools and instructions on how to submit the tick's photo to a tick-tracking expert.

An engorged deer tick. (CDC photo)

The ever-growing list of diseases ticks carry often depends on geography, although warming temperatures have led some tick species to spread into new regions. "In the past 20 years, scientists have discovered at least seven new tick-borne pathogens in the U.S.," Huang reports. "The mid-Atlantic recently saw its first fatal case of Heartland Virus."

For people heading outdoors, Huang provides this tick-avoiding guidance from CDC experts:

  • Do careful and frequent tick checks on yourself and your family members and pets.
  • If you're hiking, it helps to stay in the middle of a well-maintained trail, since ticks tend to hang out in the shrubs and foliage around the edge.
  • Treat outdoor clothing with permethrin, a chemical similar to chrysanthemum extracts that stops ticks from biting.
  • Additionally, treat your exposed skin with EPA-registered insect repellents containing DEET, picardin, or other active ingredients that deter ticks. (Use the EPA's search tool to find one that works.)

Opinion: Farming is often about tradition, but helping new farmers find their footing will take intention and sharing

Stamm suggests that younger farmers 
need a place at today's table.
In a world full of new looks and new technology, Samantha Stamm for Hoard's Dairyman gives voice to the old souls who love farming and cherish pieces from the past. She considers how the next generation of farmers can begin to fill the boots of today's farmers -- as costs are high and living off of the land can be filled with uncertainties.

"There’s a quiet pride in holding onto something meaningful – whether it’s the well-worn flannel or the values stitched into it," Stamm writes. "I feel that same kind of pride about my agricultural lifestyle, but sometimes, it’s hard not to feel like the odd one out."

Many young people leave their small towns, go to school and don't return. "Many of my peers seem eager to move on to bigger and better things," Stamm explains. "Maybe they don’t see the value in staying, or maybe no one ever took the time to show them what’s worth keeping, or maybe, and more likely, it’s just not feasible for them in that stage of life."

How will the legacy of American farming be shared? "That’s what’s really been on my mind. Our grandparents and mentors carry a lifetime of knowledge but passing it on takes more than just being around – it takes intention," Stamm writes. "If we want the next generation to care, we also must be willing to make room for them, to hand them a post driver and not just a lecture."

As the average age of U.S. farmers continues to climb, who will farm next should be a burning question. "There’s a gap once folks age out of 4-H or FFA but still aren’t yet landowners or legacy holders," Stamm adds. "That 'middle space' – the 20s, 30s, and even 40s – is where the real make-or-break moments happen. It’s when people are trying to find stability, maybe raise a family, lease their first pasture, or buy used equipment. But this age group often gets forgotten when it comes to support systems and resources."

Creating the changes newer farmers need to flourish is a work in progress. "It’s going to take intentional effort – from mentors to make room at the table, and from us middle-grounders to keep showing up, asking questions, and learning where we can," Stamm writes. "Because if we’re lucky, one day we’ll be the ones passing something down and we’ll need someone ready to listen."

Samantha Stamm
Samantha Stamm is the 2025 Hoard’s Dairyman editorial intern. She co-owns and manages an Angus seedstock and commercial cow-calf operation with her family in northeast Kentucky. Stamm earned a master's degree in agricultural communications from Oklahoma State University and a bachelor's degree in agribusiness with a dual major in animal science from Morehead State University.