The Center for Food Safety, a group critical of genetically modified crops, has filed a lawsuit against the U.S. Department of Agriculture in federal court in San Francisco, challenging the USDA's January approval of Roundup Ready alfalfa as unlawful. Ken Anderson of Brownfield Network reports, "The center alleges the approval is based on faulty information, and that genetically modified alfalfa will damage the organic industry because it could contaminate conventional or organic alfalfa." (Read more)
"This is the second time the USDA has been sued over its approval of Roundup Ready alfalfa, which is genetically engineered (GE) to tolerate glyphosate, a popular herbicide commonly sold under the Monsanto brand name Roundup," reports Mike Ludwig for Truthout. The concern is "that Roundup Ready alfalfa will increase reliance on already overused herbicides like Roundup, encourage the spread of herbicide-resistant 'superweeds' and contaminate organic and conventional alfalfa with Monsanto transgenes through cross-pollination," writes Ludwig. This could "threaten the production of organic meat and milk," since alfalfa is used for livestock feed, Ludwig opines. (Read more)
"This is the second time the USDA has been sued over its approval of Roundup Ready alfalfa, which is genetically engineered (GE) to tolerate glyphosate, a popular herbicide commonly sold under the Monsanto brand name Roundup," reports Mike Ludwig for Truthout. The concern is "that Roundup Ready alfalfa will increase reliance on already overused herbicides like Roundup, encourage the spread of herbicide-resistant 'superweeds' and contaminate organic and conventional alfalfa with Monsanto transgenes through cross-pollination," writes Ludwig. This could "threaten the production of organic meat and milk," since alfalfa is used for livestock feed, Ludwig opines. (Read more)
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